Only just ended Culinary Fest 2015 in the restaurant "Volkhov" again delight guests with tasty novelties!
November 10 is a special menu of Italian ravioli! Ravioli stuffed with crawfish and cheese Blue Cheese, with tender meat filling in a creamy sauce, ravili with cheese and pine nuts, and for dessert, ravioli with air curd mousse and raspberry sauce! All of them are hand-prepared by chefs of the restaurant "Volkhov".
Come and try!